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Stable Foods

Stable Foods unlocks smallholders’ potential at scale to produce affordable food for a growing population. To increase yields, Stable Foods offers smallholders an ultra-low-cost, climate-resilient “Irrigation-as-a-Service’-subscription. This package also includes inputs and implementing regenerative agriculture practices throughout the production cycle. Post harvest, Stable Foods provides smallholders access to proprietary and proven sales channels, reducing spoilage, storage and distribution costs. Through its sales channels, Stable Foods’ provides thousands of market women (“mama mbogas”) with affordable, fresh produce, available every day.

  • Kenya
  • 90 ha
  • Open to Financing

Stable Foods, Homa Bay, Kenya